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| Deer tartare / macerated pearl onions /marinated porcini mushroom / borage / matured fatback | 47 zł |
| Marinated herring /apple and horseradish puree / lemon creme fraiche /macerated onions | 22 zł |
| Goat cheese in leek and hay ash / rocket and roasted pumpkin seed salad /pear and apricot chutney / red cabbage puree | 28 zł |
| Homemade broth | 20 zł |
| Crayfish soup / Cafe de Paris butter / herbal mini potato dumplings | 35 zł |
| Radish and spinach leaves cream soup / soft-boiled egg / algae / Jerusalem artichoke chips | 21 zł |
| Potato and parsley cream soup / blood sausage in parmesan cheese | 20 zł |
| Salad mix / baby spinach / smoked quark with three toppings / cucumber / cherry tomatoes / asparagus / strawberries / macerated onions / herbal vinaigrette | 37 zł |
| Romaine lettuce / beetroot leaves / red cabbage / roasted ribs / BBQ sauce with French mustard | 40 zł |
| Salad mix / Korycin cheese / asparagus / radish / nuts / pear / carrot and sea-buckthorn dressing | 44 zł |
| Beef tenderloin / sage gratin / potato puree / mushroom mayonnaise / green peas / demi-glace sauce | 95 zł |
| Tagliatelle /rabbit / sorrel and radish leaf pesto / Gorgonzola Piccante cheese | 45 zł |
| Venison ravioli / mushrooms / beef reduction sauce | 37 zł |
| Pork cheeks / young sugar snap peas / baked potatoes with braised cabbage and onions / demi glace | 56 zł |
| Chicken supreme fillet / potato cream / young carrots / Broccolini / green peas / potato chips / poultry gravy | 46 zł |
| Pork loin / Dauphine potatoes / beetroot puree / caramelised parsley / garlic aioli sauce | 43 zł |
| Beetroot gratin / roasted hazelnuts / spinach leaf, romaine lettuce and radish salad / Taleggio cheese and lemon dressing | 35 zł |
| Beef burger / marinated red onions in sweet and spicy tomato sauce / Mozzarella / Cheddar / lettuce in aioli sauce / beer battered onion rings / homemade fries / Remoulade | 49 zł |
| Fish recommended by the Chef | 60 zł |
| Tatin tart / English cream with elderflower flavouring / gooseberry and rhubarb preserve | 20 zł |
| Brownie / Chantilly cream / strawberry coulis / salted caramel ice cream / chocolate soil with Maldon salt | 23 zł |
| Parsley mousse with caramelized milk / raspberry sauce / vanilla ice cream | 21 zł |
| Ice cream dessert/fruit/whipped cream | 26 z |